They Are Starving Children for a "Profit" at Health and Welfare
In 1st day school they used to show us how much food Americans waste with boxes of cereal. I thought do we really throw that much food out. Where does the wasted food go? Why do we use so much more? Underfed children were not invisable to me, but where was the extra food going?
It took a whole childhood of shopping on a budget and feeling miserable to realize, that a lot of "food" products just aren't food anymore. These products taste good and fill the belly, but in the end we are being shorted and inflicted with illness by additives. The foods with additives often seem cheaper, but vulnerable population can't digest them well and end up being hospitalized over this.
Health and Welfare could really save a lot of money if the FDA protected consumers instead of simply engaging in marketing drugs, by ignoring food frauds. Most products have additives that make food last longer, but microbial lives do matter. Without the right microbes we can't digest much food.
Children who can't digest grains or vegetables, must find sugar fat and vitamin additives that even with modern advancement are causing digestive damage to the point where high pain tolerance lets them cover themselves with tattoos and piercings.
When parents and institution make food choices based on cost and availability, they don't have the distinctions to realize if the food is being digested or wasted. The cold equation lets even fairly well fed children starve.
There are 3 images below the third is invisable like David my brother was when he starved to death slowly. It was just a mistake they fed David weight gain shakes took care of him and tried to keep him alive with quite a few prescription.
We need to work together and fix this. It is OK for us to change things. We tried saving food by making it last longer, that didn't work, now let us try gardening with nature instead of viewing or situation as a war against nature, let's work with nature.
http://maryamericanidiot.blogspot.com/2016/11/dont-eat-reagents.html
It took a whole childhood of shopping on a budget and feeling miserable to realize, that a lot of "food" products just aren't food anymore. These products taste good and fill the belly, but in the end we are being shorted and inflicted with illness by additives. The foods with additives often seem cheaper, but vulnerable population can't digest them well and end up being hospitalized over this.
Health and Welfare could really save a lot of money if the FDA protected consumers instead of simply engaging in marketing drugs, by ignoring food frauds. Most products have additives that make food last longer, but microbial lives do matter. Without the right microbes we can't digest much food.
Children who can't digest grains or vegetables, must find sugar fat and vitamin additives that even with modern advancement are causing digestive damage to the point where high pain tolerance lets them cover themselves with tattoos and piercings.
When parents and institution make food choices based on cost and availability, they don't have the distinctions to realize if the food is being digested or wasted. The cold equation lets even fairly well fed children starve.
There are 3 images below the third is invisable like David my brother was when he starved to death slowly. It was just a mistake they fed David weight gain shakes took care of him and tried to keep him alive with quite a few prescription.
We need to work together and fix this. It is OK for us to change things. We tried saving food by making it last longer, that didn't work, now let us try gardening with nature instead of viewing or situation as a war against nature, let's work with nature.
http://maryamericanidiot.blogspot.com/2016/11/dont-eat-reagents.html
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